PUMPKIN FRITTERS .........

Here is a traditional recipe turned into a sweet treat . You need 440 gm of mashed pumpkin (Japola or Qld Grey) or as I used kumara ( sweet potato ). Mix the mashed kumara / pumpkin in a large bowl with 75 gm of plain flour , 1 tsp of baking powder and 1/2 tsp of salt together . Now add 2 beaten eggs and 2 tbs of milk to form a batter . Heat a pan over a medium heat with 3 tbs of canola / rice bran oil . Shallow fry spoonfuls of mixture in the hot oil on both sides , until brown . Finally drain on paper towels and sprinkle with cinnamon sugar on both sides . These are delicious . TIP .. you can make your own cinnamon sugar with a mix of 90gm of castor sugar with 1 dsp of ground cinnamon .