SPICY VEGETABLE MUFFINS.

Ingredients.....2 cups of self raising flour, 3 tsp of curry powder, cracked black pepper to taste, 1/2 cup of grated carrot, 1/2 cup of grated sweet potato, (kumara), 1 cup of grated cheese, 90 gm of melted butter/ marg, 1 egg lightly beaten, 3/4 cup of milk. Preheat your oven to 180 deg C. Grease a 12 hole muffin pan. Mix the flour, curry powder and papper in a bowl. Add the carrot, sweet potato and cheese, mix through with your fingertips, until evenly combined. Make a well in the centre...do not overmix, the batter should be quite lumpy. Spoon the mixture into the prepared pan. bake in the preheated oven for 25 minutes or until the muffins are puffed and golden. Serve with butter/ marg or as you desire.