A QUICK HOT AND SAVOURY BREAD

Ingredients.....1 French breadstick, 2 cups of grated Mozzarella cheese, 1/2 cup of pasta sauce ( if you do not have pasta sauce , use tomato or barbe que sauce), 1 tbs of Italian herb mix, a handful of rosemary and oregano leaves. Preheat your oven to 200 deg C. Slice the French breadstick into 5cm slices , cutting only 3/4 of the way through the bread. Brush the slices with the sauce. Sprinkle the italian herb mix over the sauce spread slices. Now spread the grated cheese in between and over the slices. Wrap the the bread in aluminium foil , place on a baking tray and bake in the preheated oven for 10 minutes. Remove the bread from the oven and place on a serving dish and top with the oregano and rosemary leaves.