GREEK MEATLOAF

Ingredients.......3 eggs beaten, 1 kg of ground beef, 200gm of crumbled feta cheese, 1 dsp of dried oregano, 300gm fresh spinach leaves, chopped, 2 tbs of dried onion flakes, 2 tbs of minced garlic, 1 dsp of cracked black pepper, 1 tsp of chilli flakes. Preheat your oven to 160 deg C. Coat an ovenproof loaf pan with cooking spray. Combine all the ingredients in a large bowl and mix well. Form the mixture into a loaf shape to fit your pan. Cook in the preheated oven for 70 minutes, place a sheet over the top of the meatloaf if the top is browning too much. Serve sliced with cooked zucchini cubes and cherry tomatoes or whatever is your preference.