BANANA COOKIES

Ingredients.......260gm of mashed bananas, 240gm of almond meal, 80ml of maple syrup, 55gm of demerara sugar,1 dsp of ground cinnamon. Preheat your oven to 160 deg C. Line 2 baking trays with baking paer. Place the mashed banana in the bowl of your mixer along with the golden syrup, almond meal and 1 and 1/2 tsp of cinnamon and mix to combine. In a separate bowl mix together the sugar and remaining cinnamon . Roll tablespoons of the banana mixture into balls and gently toss in the sugar mixture . Place the balls on the lined baking trays and lightly flatten with with the back of a spoon. Bake for 40 minutes or until golden and crisp to touch. Carefully remove the cookies to wire racks to cool completely. Store the cookies in an airtight container.