LEMON AND HONEY DRESSING..

This dressing compliments leaf and vegeatable salads, fresh, cooked, grilled or seafoods, ham and savoury bread/scones. And it is so easily prepared... Ingredients.....125ml of extra virgin olive oil, 4 tbs of lemon juice, 3 tbs of honey, sea salt and cracked black pepper to taste. Place the olive oil, lemon juice and honey in a small jar with a sealable lid. Shake vigorously to combine. Season to taste with sea salt and cracked black pepper. I also add a teaspoon of dried dill to the dressing when serving it with seafood.