FIG AND CREAM CHEESE PROSCIUTTO WRAPS

I love autumn, making use of all the summer fruits. Ingredients...5 figs cut in half, 10 slices of prosciutto, tub of cream cheese. Cut the figs in half and smear the cut side with cream cheese. Wrap each fig half in two slices of prosciutto. Drizzle with extra virgin olive oil. So simple, elegant and deliciuos.