Monday, 29 April 2024
CHICKEN , CORN AND RICE CAKES
Ingredients .....2 cups of cooked rice ( long grain ) , 1 onion peeled and finely chopped , 1 cup of flour season mixed with 2 t5bs of Italian herb mix ,
150 gm of chicken mince , 1/2 cup of corn kernels ( drained ) ,2 tbs of sweet chilli sauce,
1/2 cup of canola oil ,1 egg lightly mixed ,extra flour for coating ,sour cream or Greek yoghurt and chopped parsley for serving .
These savoury cakes are very easily made .
Combine the cooked rice , chopped onion , seasoned flour , chicken mince , sweet chilli sauce and egg in a bowl.
Form the mixture into 6 large or 12 small patties and coat them lightly in flour .
Heat the oil in a large pan over a medium heat .
Arrange the patties in the pan and cook for 5 minutes on each side .
You can serve these patties warm or cold .
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