Friday, 2 August 2024

APPLE AND PEAR CRUMBLE WITH NUTELLA

Ingredients....3 apples, 3 pears, 90 gm of nutella, 40 gm of butter/ marg, 30gm of demerara sugar,60gm of plain flour, 20gm of almond meal. Preheat your oven to 180 deg C. Peel the pears and apples and cut them into small cubes. Layer the pear and apple cubes in a greased ovenproof dish. Place the nutella in a small over hot water to make it runny, then pour it over the pears and apples and mix to combine. In a separate bowl place the flour, sugar and almond meal and work the butter/ marg in with your fingers, until the mixture resembles breadcrumbs. Sprinkle this mixture on top of the nutella mixed fruit. Bake for 25 minutes or until the crumble is golden .

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