CHOCOLATE FUDGE

To prepare this chocolate fudge ,you will need 125gm butter / marg , 2 tbs of golden syrup, 400gm of sweetened condensed milk ,1 cup of firmly packedbrown sugar ,100gm of milk chocolate bits and 1/2 cup of granulated nuts . Let's begin. Liberally grease a 7cm X 25 cm pan . Melt 125gm of butter/ marg in a medium pot , add 2 tbs of golden syrup 1 x 400gm of sweetened condensed milk and 1 cup of firmly packed brown sugar . Stir over a low heat until until boiling , reduce heat to a simmer and stir costantly for 10 minutes . Remove the pot from heat and add 100gm of choc bits , beat until smooth . Stir in 1/2 cup of granulated nuts . Now pour the fudge batter into the prepared pan . Refrigerate until set and then slice into rectangles or squares .