PALMIERS

Preheat your oven to 180 deg C. Grease and line an oven tray . Sprinkle your work benck with a litle raw sugar . Lay your puff pastry sheet over the sugar . Sprinkle the top of the sheet with a sprinkle of cinnamon sugar and a little of the raw sugar . Starting at the long side of the pastry , loosely roll one side to the middle of the rectangle , repeat with the othe side of the pastry so the two long sides meet in the middle. Slice into 1/2 inch slices . Bake the palmiers for 12 minutes or until golden brown . Cool on a wire rack .