Wednesday, 14 July 2021
PEAR AND WALNUT SLICE
Preheat your oven to 180 deg C .
Spray and line a 11' x 7" slice pan .
Place 2 medium pears peeled , cored and finely diced in a bowl along with 100gm of dried apricots finely diced ,75 gm of chopped wanuts , 1/2 cup of plain flour and 100gm of soft brown sugar and mix together .
Melt together 25 gm of butter/marg with 1 tbs of honey , then gently stir through the flour and pear mixture along with 1 beaten egg .
Pour this mixture into the prepared slice pan and bake for 40 minutes or until golden and cooked through .
Leave to cool in the pan before slicing .
Sprinkle with icing sugar to serve ...optional .
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