Wednesday, 14 July 2021

PEAR AND WALNUT SLICE

Preheat your oven to 180 deg C . Spray and line a 11' x 7" slice pan . Place 2 medium pears peeled , cored and finely diced in a bowl along with 100gm of dried apricots finely diced ,75 gm of chopped wanuts , 1/2 cup of plain flour and 100gm of soft brown sugar and mix together . Melt together 25 gm of butter/marg with 1 tbs of honey , then gently stir through the flour and pear mixture along with 1 beaten egg . Pour this mixture into the prepared slice pan and bake for 40 minutes or until golden and cooked through . Leave to cool in the pan before slicing . Sprinkle with icing sugar to serve ...optional .

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