Monday, 8 January 2018

AVOCADO SOUP

I love this  really special soup which takes avocado to a new level .
Firstly you will need to saute 2 onions ( peeled and sliced ) , along with 1 leek ( white part only ) and 1 sliced celery stick in 2 tbs of ghee or butter .
Saute till softened but not coloured .
Add 750 ml ( 3 cups ) of chicken stock and simmer for 15 minutes until the vegetables are cooked .
Remove from heat and allow to cool .
Add 3 peeled and deseeded avocados .
Use a stick blender to puree in the pot .
Now add 1 cup of cream .
Season with salt and cracked pepper .
Stir in 2 tbs of medium sherry .( optional )
This soup can be served hot or cold .
Delicious and nutritious

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