LEMON SLICE

Ingredients....1 cup of self raising flour, 1 cup of desiccated coconut, 3/4 cup of raw castor sugar, 2 eggs lightly beaten, 110gm of melted butter/ marg, 1 tbs of lemon butter/ curd. Icing .....1 and 1/2 cups of icing sugar, 2 tbs of lemon curd/ butter, enough lemon juice to make a spreading consistancy.( spreadable ). Preheat your oven to 180 deg C. line a 20cm x 20 cm pan with baking paper. Mix all the above ingredients together in a bowl and then pour the mixture into the lined pan. Place the pan in the preheated oven and bake for 25 minutes until golden. Cool in the pan and then remove to a wire rack and cool completely. Ice when cool and then top with coconut flakes. This one is for Robyn , enjoy !