CHINESE MINCE

Brown 500 gm of beef mince in a little oil in a frypan . I then transferred the mince to the bowl of my slow cooker and added 1/2 a savoy cabbage shredded , 1 cup of frozen beans , 1 cup of frozen peas , 1 packet of chicken noodle soup 1/2 cup of dried quinoa,2 cups of chicken stock and curry powder to taste . Stir together until well combined . Cover and cook on high until simmering and cooked through .