ZUCCHINI SLICE

Ingredients.....5 eggs, 1 cup of plain flour, 1 and 1/2 tsp of baking powder, 1/4 cup of rice bran/ canola oil, pinch of salt, 1/2 tsp of cracked black pepper, 2 cups of grated zucchini, firmly packed , 1 medium onion , finely chopped, 200 gm of diced bacon pieces, 1 cup of grated tasty cheese, 200 gm of feta cheese, finely chopped, 2 tbs of chopped fresh herbs, parsley and or basil. Preheat your oven to 180 deg C. Line a 22cm x 33 cm slice tray with baking paper. Whisk the eggs in a large bowl to combine. Add the flour, baking powder, salt, pepper, oil and whisk until smooth. Add the remaining ingredientsand stir until well combined. Spread the mixture evenly over the prepared tray. Bake in the preheated oven for 40 minutes or until the top is golden and a skewer inserted comes out clean. Cool in the tray then cut into slices to serve warm or cold. Store covered ion refrigerator for upto 3 days. To freeze , cut the cold slice into squares and individually wrap in plastic wrap and freeze for up to 3 months.