PALM SUGAR AND LIME BANANA LOAF

Preheat your oven to 180 deg C. Grease and line a 20 X 10 cm loaf pan , Using your electric beater , beat together 1/2 cup of grated palm sugar , 1/4 cup of sugar with 15 gm of butter / marg until soft and light . Beat in 2 well beaten eggs and the rind of 2 limes . In a separate bowl mash 3 ripe bananas . Now add the bananas and the sugar mixture and cut in 1/4 cups of S.R flour with 4 tbs of milk with a butter knife . Turn the combibed dough into the greased and lined pan . Bake for 45 minutes until cooked and a skewer inserted comes out clea n Leave cool in the pan for 10 minutes then turn on a wire rack to cool completely . Now prepare the lime glaze .....mix 1 cup of icing sugar with 3 tbs of lime juice. Drizzle ove the cake . You can dress the cake with grated lime rind .( optional )