This is Christmas on a plate ...
Preheat your oven to 180 deg C .
First prepare the crust and this is easily done by crushing / processing 220 gm o plain biscuits with 1 tsp of mixed spice and 125 gm of melted butter / marg .
Press this mixture into the base and sides of a 20cm round springform pan .
Make sure the base of the crust is smooth , using the heel of your hand .
Now for the filling , place 3 lightly beaten eggs in a bowl with 3/4 cup of castor sugar and beat with electric beaters until thick , pale and creamy .
Gradually beat in 500gm of room temp cream cheese add 1 tsp of vanilla extract , 1/4 cup of sultanas and 1 dsp of grated lemon rind .
Beat until the mixture is creamy and light .
Pour the mixture into the prepared pan .
Bake for 1 hour or until the filling is set .
Allow to cool in the tin.
Remove the sides of the pan and spread the top with thick whipped cream , dusted with cinnamon sugar and serve with berries or fruit of your choice .div class="separator" style="clear: both;">

No comments:
Post a Comment