THE CASTLE GARDEN WEEKLY MENU.........16 TH - 20TH JUNE
MONDAY....Honey Lemon Prawn.......I used brown rice .
WOMEN`S WEEKLY LOW FAT FAMILY FOODS.....Pg 150
TUESDAY..Kangaroo Fillet with Pepper and Garlic . (I omitted the lamb replacing it with kangaroo fillet and served it with black rice )
THAI BIBLE Pg 160
WEDNESDAY.... Chicken Pilaf......I used Freekah ( red packet )
GREEK MEZZE COOKING Pg 83
THURSDAY.....Pork and Red Rice ( I substituted red rice for the wheat )
GREEK MEZZE COOKING Pg 57
FRIDAY.... Baked Salmon Pilaf ( I used white quinoa in place of rice )
MY MEDITERRANIAN COOKBOOK Pg 150.
TUESDAY COOKING CLASS.......
Warm Beetroot and Bean Salad
THURSDAY MORNING
Guest Speaker ..Venue Morwell RSL for the Maryvale Probus Club
THURSDAY COOKING CLASS
Sweet Potato and Trevally Chowder
5 Bean Soup with Coriander Chicken Dumplings
MONDAY....Honey Lemon Prawn.......I used brown rice .
WOMEN`S WEEKLY LOW FAT FAMILY FOODS.....Pg 150
TUESDAY..Kangaroo Fillet with Pepper and Garlic . (I omitted the lamb replacing it with kangaroo fillet and served it with black rice )
THAI BIBLE Pg 160
WEDNESDAY.... Chicken Pilaf......I used Freekah ( red packet )
GREEK MEZZE COOKING Pg 83
THURSDAY.....Pork and Red Rice ( I substituted red rice for the wheat )
GREEK MEZZE COOKING Pg 57
FRIDAY.... Baked Salmon Pilaf ( I used white quinoa in place of rice )
MY MEDITERRANIAN COOKBOOK Pg 150.
TUESDAY COOKING CLASS.......
Warm Beetroot and Bean Salad
THURSDAY MORNING
Guest Speaker ..Venue Morwell RSL for the Maryvale Probus Club
THURSDAY COOKING CLASS
Sweet Potato and Trevally Chowder
5 Bean Soup with Coriander Chicken Dumplings
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