Wednesday, 16 June 2021
MIXED FRUIT AND WALNUT ROLL
Preheat oven to 180 deg C.
Grease and line a nut loaf pan .
Cream together 1 tbs of butter and 1 tbs of castor sugar in asmall bowl .
Add 1 cup of self raising flour , 1/2 tsp of cinnamon .
Lightly beat 1 egg in a separate bowl and then mix with 1 cup of milk and add to the flour and butter mix.
Stir in 1/3 cup of chopped mixed fruit and 1/2 cup of granulated nuts .
Spoon mixture into the nutloaf tin .
Bake in preheated oven for 60 minutes .
Remove from the oven and leave in tin for 5 minutes and then remove from tin to wire rack to cool completely .
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