Wednesday, 16 June 2021

MIXED FRUIT AND WALNUT ROLL

Preheat oven to 180 deg C. Grease and line a nut loaf pan . Cream together 1 tbs of butter and 1 tbs of castor sugar in asmall bowl . Add 1 cup of self raising flour , 1/2 tsp of cinnamon . Lightly beat 1 egg in a separate bowl and then mix with 1 cup of milk and add to the flour and butter mix. Stir in 1/3 cup of chopped mixed fruit and 1/2 cup of granulated nuts . Spoon mixture into the nutloaf tin . Bake in preheated oven for 60 minutes . Remove from the oven and leave in tin for 5 minutes and then remove from tin to wire rack to cool completely .

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