LEMONADE CRUST PIE

Combine all the ingredients I have listed below in a mixer until smooth . 4 eggs 113 gm of butter / marg /coconut oil/ ghee ( any one of these is fine to use ) 2 cups of lemonade 2/3 rds of a cup of powdered milk 1 cup of shredded coconut 1 cup of sugar 1/2 cup of flour 1/2 tsp of baking powder 1/4 tsp of salt 1 dsp of vanilla extract . Pour into a well greased 10 inch pie pan Bake at 180 deg C for 1 hour , 5 minutes . Crust will form on the base , custard in the middle and coconut on top . Delicious . I served this with a whipped vanilla extract,sugar, ricotta and cream mixture .