We will be preparing a lavish version of an old favourite .
GOURMET FISH CAKES
This will require a little homework
Please bring to class a quantity of steamed mashed garlicky potatoes
The quantity you need is 1 medium potato per person plus 1 extra for good measure . So if you are cooking for 2 you need to cook 3 potatoes
If you are cooking for 4 you need to cook 5 potatoes ..
Peel and cube your potatoes , steam until tender .
Transfer to a bowl add 2 tbs of extra virgin olive oil and 1 tbs of minced garlic .
Season with salt and pepper .
Cover and refrigerate .
Bring them to class on Tuesday .
You will also need to bring 2 eggs
2 spring onions
1 large salmon fillet 200 - 220gm ( skin off ) or you can use a tin of red or pink salmon (210gm ).
See you Tuesday .
Noelene Marchwicki
GOURMET FISH CAKES
This will require a little homework
Please bring to class a quantity of steamed mashed garlicky potatoes
The quantity you need is 1 medium potato per person plus 1 extra for good measure . So if you are cooking for 2 you need to cook 3 potatoes
If you are cooking for 4 you need to cook 5 potatoes ..
Peel and cube your potatoes , steam until tender .
Transfer to a bowl add 2 tbs of extra virgin olive oil and 1 tbs of minced garlic .
Season with salt and pepper .
Cover and refrigerate .
Bring them to class on Tuesday .
You will also need to bring 2 eggs
2 spring onions
1 large salmon fillet 200 - 220gm ( skin off ) or you can use a tin of red or pink salmon (210gm ).
See you Tuesday .
Noelene Marchwicki
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