Preheat your oven to 160 deg C
Beat 2 egg whites till soft peaks form
Make a dry mixture of
1/4 tsp of rock salt
3 tbs of cashew nuts
3tbs of chia seeds
1 dsp of maca powder
1/2 cup desiccated coconut
1 dsp of coconut flower nectar
Process till you get a crumb mix
Melt 25 gm of cacao chocolate
Mix the dry ingredients into the melted cacao
Fold the egg whites into the mixture
Roll the mixture into small balls
Place balls onto a baking tray
Bake for 13 minutes
Remove from oven
and allow to cool until crispy.
Beat 2 egg whites till soft peaks form
Make a dry mixture of
1/4 tsp of rock salt
3 tbs of cashew nuts
3tbs of chia seeds
1 dsp of maca powder
1/2 cup desiccated coconut
1 dsp of coconut flower nectar
Process till you get a crumb mix
Melt 25 gm of cacao chocolate
Mix the dry ingredients into the melted cacao
Fold the egg whites into the mixture
Roll the mixture into small balls
Place balls onto a baking tray
Bake for 13 minutes
Remove from oven
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