CINNAMON BISCUITS

These are delicious and these are the ingredients you need to prepare them . 125gm of butter/ marg , 220 gm of castor sugar , 1 egg lightly beaten , 125 gm of plain flour , 60 gm of self raising flour , 1/2 tsp of bi carb of soda , 1 dsp of ground cinnamon . Preheat your oven to 180 deg C . Place the butter / marg and 170 gm of sugar in the bowl of your mixer and beat until light and fluffy . Mix the flours and bi carb of soda together and alternatively add the flour mix and beaten egg to the butter mixture . Turn the dough onto a floured surface and knead briefly . Wrap in plastic food wrap and refrigerate until firm . Place the cinnamon and remaining sugar in a small bowl and mix to combine . Roll the dough into small balls (approx 24 ) , then roll in the sugar mixture . Lightly grease and line 2 oven trays and place the balls 2 " apart , between the 2 oven trays . Bake in the preheated oven until golden . Remove to wire racks until cool .