Thursday, 19 December 2013

TRADITIONAL CHRISTMAS FARE FEAST.......

Saurday  21st ......  Margaret from Sale   has booked `a tradional Christmas fare feast`.
Margaret explained her guests are conservative in their food tastes
the menu is to be  tradional Christmas food ,

The requirement then is  for the meal to be HO HO  not HO HUM

The feast will be  served over 5 courses.....

1.........chicken drummette served on tabouleh lined bruschetta

2.........pork belly with apple chutney

3........succulent turkey breast on a brie crumble  and cranberry smear together with pumpkin chips.

4.........Roast beef  and horseradish creme   with   rosemary roasted potato  and stuffing.

Salads........
1...... mixed garden fresh leaves , tomatoes, and onions
2.....baby beets, feta, pumpkin and lentil

5........Trio of  desserts..

1. sticky date  pudding
1. crème brule
1.zesty lemon sorbet  with mint.

I  am looking forward to presenting your occasion.

 

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