Sunday, 29 December 2013

WORTH BOTTLING,

Eight years and four months in the making .
 It was amazing , lifting the lid  on my compost bin.
Soil, beautiful soil.
 Yes sure I have lifted lid and added to the composting process over the years , but apart from adding water nothing has been added since April this year,
What a gift to the pots of basil mint ( Mentha x gracilis ) that I cultivate for culinary use and sell to the public. The soil has been added to  the tomato beds,





 quince and fig trees . The soil feels amazing in your hand ,  so soft and alive.. What a brew, it is seriously worth bottling !

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