The crust of this pie is a well flavoured mince and it is really good to serve hot or cold .
THE CRUST........
Preheat your oven to 180 deg C .
Combine 500gm of finely ground minced beef , with 2 tbs of sriracha , 1 small onion grated , 1 dsp of minced garlic , 1 dsp of dried oregano , salt and pepper to taste .
Now press this mix rely into a lightly sprayed 23cm / 9” pie dish .
Bake for 20 minutes then remove from oven .
THE FILLING
Please heat a large pan with 3 tbs of rice bran oil ,add and cook 1 large garlic clove finely sliced, 2 medium zucchinis, thinly sliced , 125 gm sliced mushrooms.......cook for 3-4 minutes , stirring constantly , until tender but still firm .
In a separate bowl beat 250gm of cream cheese at room temperature, until smooth .
Beat in 2 lightly beaten eggs. Add the vegetables to the cheese mix .
Spoon into the mince crust , smooth over and sprinkle with tasty grated cheese .
Place in well preheated oven for 30 minutes or until the filling is firm .
Cool for 5 minutes before slicing and serving with a light salad and or sweet potato chips .
THE CRUST........
Preheat your oven to 180 deg C .
Combine 500gm of finely ground minced beef , with 2 tbs of sriracha , 1 small onion grated , 1 dsp of minced garlic , 1 dsp of dried oregano , salt and pepper to taste .
Now press this mix rely into a lightly sprayed 23cm / 9” pie dish .
Bake for 20 minutes then remove from oven .
THE FILLING
Please heat a large pan with 3 tbs of rice bran oil ,add and cook 1 large garlic clove finely sliced, 2 medium zucchinis, thinly sliced , 125 gm sliced mushrooms.......cook for 3-4 minutes , stirring constantly , until tender but still firm .
In a separate bowl beat 250gm of cream cheese at room temperature, until smooth .
Beat in 2 lightly beaten eggs. Add the vegetables to the cheese mix .
Spoon into the mince crust , smooth over and sprinkle with tasty grated cheese .
Place in well preheated oven for 30 minutes or until the filling is firm .
Cool for 5 minutes before slicing and serving with a light salad and or sweet potato chips .
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