Put the ingredients listed into a food processor...
1/4 cup of goji berries
1/2 cup of macadamia nuts
1 tsp of maca powder
1/2 cup pistachio nuts
1/2 cup of almonds
3/4 cup of dates
Pulse until all the ingredients are finely chopped and resemble a fine crumble,
Line a spring form pan with baking paper , and press the mixture into the base of the pan with your hand and then place in a freezer to set.
Clean out the food processor
Place the following ingredients into the processor to make the filling ....
3 ripe avocados
1/2 cup of coconut cream
1/2 cup of rice syrup or 1/2 cup of raw honey
2 tsp of vanilla bean paste
3/4 cup of raw cacoa powder.
Blend until smooth and creamy.
Pour the chocolate mixture into the pan and smooth over the base.
Sprinkle a mix of 3/4 cup of goji berries with 3/4 cup of pistachio nuts over the top of the pie .
Place the pie back in the freezer to set for a couple of hours .
Remove and store in the refrigerator in an air tight container.
1/4 cup of goji berries
1/2 cup of macadamia nuts
1 tsp of maca powder
1/2 cup pistachio nuts
1/2 cup of almonds
3/4 cup of dates
Pulse until all the ingredients are finely chopped and resemble a fine crumble,
Line a spring form pan with baking paper , and press the mixture into the base of the pan with your hand and then place in a freezer to set.
Clean out the food processor
Place the following ingredients into the processor to make the filling ....
3 ripe avocados
1/2 cup of coconut cream
1/2 cup of rice syrup or 1/2 cup of raw honey
2 tsp of vanilla bean paste
3/4 cup of raw cacoa powder.
Blend until smooth and creamy.
Pour the chocolate mixture into the pan and smooth over the base.
Sprinkle a mix of 3/4 cup of goji berries with 3/4 cup of pistachio nuts over the top of the pie .
Place the pie back in the freezer to set for a couple of hours .
Remove and store in the refrigerator in an air tight container.
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