MARMALADE BISCOTTI

Preheat your oven to 180 deg C . Beat together 100gm of room temp marg / butter , 80 gm of castor sugar , 100gm of orange marmalade and the zest of 1 lemon , until creamy and fluffy . In another bowl mix together 225gm of plain flour , 1/2 tsp of baking powder , 1 tsp of salt. Combine both bowls of ingredients and mix into a ball , use a wooden spoon and finish off with wet hands ( are my preference) Divide the ball in half and form both into 25 cm long logs . Line 2 baking trays with baking paper . Press the logs down to form a 1 cm high log , kind of like a ciabatta . Bake for 15 minutes or until the biscuits are golden brown . As soon as you remove the trays from the oven slice the logs into 1.5 cm slics with a sharp knife . Cool completely on a wire rack . These are delicious ....