3 INGREDIENT FRUIT CAKE

Place 1 kg of dried mixed fruit( you can use sultanas ) in a large bowl with 600ml of flavoured milk. The flavour is up to you , I have made this cake with strawberry milk , chocolate milk , mocha milk and salted caramel milk ..my favourite is 20gm of chai tea spice mixed with 600ml of milk ..your choice. Cover and leave the fruit soak in the milk for at least 8 hours in the refrigerator . When you are ready to bake , remove the bowl from the refrigerator and let it stand and reach room temperature . Preheat your oven to 180 deg C. Using a wooden spoon mix through 2 cups of self raising flour into the fruit mixture . Pour the cake batter into a prepared sprayed and lined 22cm cake pan . I prefer to use a Bundt pan . Place in a well heated oven and bake for 90 minutes or until a skewer inserted comes out clean .