Saturday, 10 March 2018

WHIPPED COCONUT CREAM

Open 1 can 400ml of coconut cream ( chilled  for 8 hours ) , place the solidified layer into the bowl of the mixer .
Set the remaining liquid aside .
Whip the solidified coconut milk layer on high for 5 minutes or until soft peaks form .
Mix in honey to taste (1tbs) and vanilla paste to taste .( 1tsp ).

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