Saturday, 11 July 2015

PINEAPPLE CREAM SHERBERT

Combine 2 cups of buttermilk
1/2 cup of  castor sugar
1 cup of crushed pineapple with juice .
Spoon into the icecream making machine .
Follow manufacturers instructions .
Remove and spoon the mixture into a chilled bowl of your electric mixer
Add the unbeaten egg
2 tsp of vanilla extract
Now beat the mixture until light and fluffy.
Place back in the pan of the ice cream machine and churn until firm .
Freeze until ready to serve .

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