SIMPLE OATMEAL COOKIE

Preheat your oven to 180 deg C . Line baking trays with baking paper . In the bowl of your mixer beat together 1 and 1/2 cups of brown sugar with 3/4 cups of butter / marg , beat until the mixture is light and fluffy , about 5 minutes . Now add a beaten egg and 1 dsp of vanilla extract . Continue to beat till well combined ( about a minute ) . Add 1 and 1/2 cups of plain flour , 1/2 tsp of baking flour , 1/2 tsp of baking soda , 1/2 tsp of salt . Mix till combined . Finally add 2 and 1/4 cups of porridge oats and combine . The mixture will be a little tacky , wet your hands and roll the mixture into golf ball sized shapes and flatten slightly . Bake for 10 - 14 minutes or until golden brown . transfer to a wire rack and cool completely.