Sunday, 13 May 2018

COOKING CLASS TUESDAY 15TH MAY.

This Tuesday we will be preparing devilled shoulder of lamb  and a Viennese loaf ...
You will need to bring your jar of ghee .
Slow cooker.
1 egg
1 onion
A deboned shoulder of lamb ......let your butcher know how many people you are cooking for , he will cut to the required size .
See you tomorrow
Noelene Marchwicki 

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