I have been booked for a Vegan Fine Dining Occasion
The menu as offered.....
ENTREES....
Polenta Timbale , topped with caramelised carrots and onions
OR
Savoy Cabbage Sushi...minus the fish.
SOUPS.......
Pea , Bean and Rice Soup
A tasty green soup that is enhanced by the addition of creamy risotto rice.
OR
Cream Of Vegetable Soup
A classical vegetable soup with the added crunch of pistachio nuts
MAINS........
Pappardelle With Asparagus , Courgettes , and Beans
A dish that combines a range of greens with ribbons of pappardelle pasta.
OR
Pumpkin Curry With Bean Rice
Everyone should experience a good curry , this recipe uses pumpkin as its main ingredient and is complimented with bean rice.
DESSERTS........
Coconut Cake With Raspberries
The cake is topped with a layer of raspberries , redcurrants and mint leaves.
OR
Pancakes With Blueberries
Caramelised banana slices wrapped in pancakes and dressed with blueberries.
The menu as offered.....
ENTREES....
Polenta Timbale , topped with caramelised carrots and onions
OR
Savoy Cabbage Sushi...minus the fish.
SOUPS.......
Pea , Bean and Rice Soup
A tasty green soup that is enhanced by the addition of creamy risotto rice.
OR
Cream Of Vegetable Soup
A classical vegetable soup with the added crunch of pistachio nuts
MAINS........
Pappardelle With Asparagus , Courgettes , and Beans
A dish that combines a range of greens with ribbons of pappardelle pasta.
OR
Pumpkin Curry With Bean Rice
Everyone should experience a good curry , this recipe uses pumpkin as its main ingredient and is complimented with bean rice.
DESSERTS........
Coconut Cake With Raspberries
The cake is topped with a layer of raspberries , redcurrants and mint leaves.
OR
Pancakes With Blueberries
Caramelised banana slices wrapped in pancakes and dressed with blueberries.
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