Line a slice tray with baking paper allowing a little overlay on 2 sides .
Place 400gm of medjool dates ( pitted) in your processor with 95 gm of peanut butter ( I used crunchy ) and 2 tsp of vanilla extract .
Process till smooth and everything is well combined .
A helpful hint right now is to dip the spatula or spoon( you are going to use to spread the mixture ) in oil
Now spread the mixture into your prepared pan .
Freeze for 1 hour.
Remove the fudge from the tray using the baking paper over overlay as handles .
Slice into small pieces to serve ...
Place 400gm of medjool dates ( pitted) in your processor with 95 gm of peanut butter ( I used crunchy ) and 2 tsp of vanilla extract .
Process till smooth and everything is well combined .
A helpful hint right now is to dip the spatula or spoon( you are going to use to spread the mixture ) in oil
Now spread the mixture into your prepared pan .
Freeze for 1 hour.
Remove the fudge from the tray using the baking paper over overlay as handles .
Slice into small pieces to serve ...
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