Wednesday 27 February 2019

ASIAN CHICKEN

This recipe is all about the flavour ..it is really good .
Fry 1 onion peeled and sliced in 2 tbs of oil .
Add 1 tbs of minced garlic along with 1 tbs of minced ginger .
Cook until the onion is soft and golden .
Add 2 tbs of curry powder .
Now add 8 skinless chicken pieces and fry lightly.
Move the chicken mix to your slow cooker and cover with 2 cups of chicken stock.
Add 3 chopped carrots , 2 sticks of celery chopped with leaves , 1 tomato sliced , and 1 cup of broccoli florets .
Mash1 banana and then stir in the juice of 1 lemon , then 1/4 cup of coconut milk.. stir to combine
Add this to the slow cooker and turn on to high for 4 hours .
Enjoy !
P.S I'm serving this dish with brown rice .

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