Tuesday 5 January 2016

THE BEST PIZZA CRUST

THE CRUST
This is so simple ......
Line a pizza tray with baking paper , set aside .
Preheat your oven to 200 deg C
Place 1&1/2 cups of shredded mozzarella cheese and 2 tbs of cream cheese in a bowl and warm through , you need it to be softened and slightly melted .
Stir in 1 lightly beaten egg and 3/4 cup of almond meal and 1 tsp of minced garlic .
With wet hands spread the dough over the baking paper on the pizza tray .
Dock the dough with a fork to avoid bubbling .
Sprinkle with finely grated parmesan cheese
Cook for a total of 12 minutes or until slightly brown on top .
Then top with your favourite toppings .
I used  fresh spinach leaves , halved cherry tomatoes , sliced salami , drained crushed pineapple , sliced bacon rasher and a handful of chicken pieces ...
Topped with shredded mozzarella cheese .
Yummo !
 

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