Tuesday, 12 November 2013

TUESDAY 12 TH NOV

THAI CHICKEN PIZZA....

Warm the oven to 230 degrees C.
Measure out 100gm of whole cashews ..unsalted and place on a baking tray and roast for 5 mins , just till cashews turn golden brown.
Now while cashews are roasting  slice up 2 brown onions and 2 fillets of chicken and place in a pan on the stove , cook till the onion has softened and the chicken has lightly browned.
now add one jar of Taylors  satay peanut sauce ...simmer away till the sauce has reduced and thickened



Now spread the pizza base with chicken sauce  then place the pizza straight into the oven.
Bake for 5 minutes or till warmed through  and the base is crispy.
While the pizza is cooking combine  bean shoots , ribbons of 2 cucumbers  and chopped coriander  in a bowl and scatter over the top of the pizza  and finish with a dollop of Greek yoghurt and the roasted cashews .
Mmmmm, this good .

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